Empowering Food Innovation, Led by Visionary Leadership
Prinas Food Innovations was founded with a mission to revolutionize the global food industry by combining creativity, sustainability, and excellence. At the heart of our journey is Priyangi Herath, a passionate and visionary leader dedicated to making a difference in food manufacturing. As the Managing Director of Prinas Creative (Pvt) Ltd, she brings a unique blend of scientific expertise, entrepreneurial spirit, and a commitment to innovation that drives our success.
Meet Priyangi Herath – A Pioneer in Women Entrepreneurship
Priyangi Herath is not just the face of Prinas Food Innovations—she is its driving force. With a Bachelor’s degree in Food Science and Technology from the University of Peradeniya and a rich professional background in food production, quality assurance, and product development, Priyangi combines technical expertise with a creative approach to transform ideas into impactful solutions.
A Trailblazer in the Food Industry
- Innovative Expertise: Priyangi has spearheaded groundbreaking projects in food processing, including dehydrated products, Sri Lankan spices, and plant-based alternatives like baby jackfruit in brine.
- Professional Excellence: With over a decade of experience, Priyangi has held leadership roles across top food manufacturing companies in Sri Lanka, including Sanmik Natural Food and Pussalla Meat Producers.
- Certifications: Her credentials include Six Sigma Green Belt Specialization, emphasizing her commitment to efficiency and quality.
Championing Women Entrepreneurship
As a woman entrepreneur in a traditionally male-dominated industry, Priyangi Herath exemplifies resilience, innovation, and leadership. She is passionate about empowering other women to break barriers and contribute meaningfully to the global economy. Her vision inspires Prinas Food Innovations to foster inclusivity and innovation in every aspect of its operations.
Our Journey
Founded in 2021, Prinas Food Innovations began as a dream to showcase the authentic flavors of Sri Lanka while meeting global market demands for sustainable and high-quality food products. Today, the company specializes in:
- Dehydrated Foods: Nutrient-rich fruits, vegetables, and herbs.
- Sri Lankan Spices: Authentic blends for global cuisines.
- Baby Jackfruit in Brine: A versatile, plant-based meat alternative.
Through strategic leadership and a passion for creativity, Priyangi has guided Prinas Food Innovations to become a trusted name in food manufacturing.
Our Vision
To transform the global food industry by delivering sustainable, innovative, and authentic products that inspire culinary excellence while empowering local communities.
In Her Own Words
“I believe in passion-driven creativity, where every idea has the potential to transform an industry. At Prinas Food Innovations, we combine scientific expertise with a commitment to sustainability to create products that not only satisfy but inspire.”
– Priyangi Herath, Managing Director
Why Choose Prinas Food Innovations?
With Priyangi’s leadership, Prinas Food Innovations is committed to:
- Sustainability: Leveraging eco-friendly practices to reduce environmental impact.
- Innovation: Transforming food concepts into market-ready solutions.
- Empowerment: Promoting diversity and opportunities within the food industry.
Join us on our journey to redefine food innovation, driven by the expertise and vision of Priyangi Herath and her dedicated team.